crab + salmon cakes

crab + salmon cakes

tender flakes of atlantic salmon and sweet lump crab are combined with a light blend of herbs, lemon zest, and gf breadcrumbs, then pan-seared to a golden crisp. each cake delivers a balanced mix of flaky texture and briny richness, finished with a touch of tangy citrus aioli and roasted potatoes. a lightly dressed arugula for some crunch. lemony green beans complete the meal